Kinjirushi hon wasabi - 43 g
Available!
The paste of wasabi, often called "japanese mustard" is a condiment used in japanese cuisine. This paste created by Kinjirushi only contains real wasabi and no horseradish, as it happens in the paste the more common. The wasabi used in this paste is grown in the cold lands of the Okkaido to the north of Japan by skilful hands, where the temperature drops below freezing in April. For this reason, sometimes the seedlings will freeze. Enjoy real smooth taste and pungent of the true wasabi!
€5.40
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Wasabi house in tube - 43 g
Available!
Wasabi house in tube - 43 g
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€1.96
Oroshi hon wasabi - 42 g
Available!
The paste of wasabi, often called "japanese mustard" is a condiment used in japanese cuisine. This pasta contains only real wasabi and no horseradish, as it happens in the pasta the more common. The wasabi used in this pasta is grown at the foot of mount Amagi, a region very rainy, with a fertile soil in Izu peninsula, known for the quality of its wasabi.
€6.08
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Wasabi powder - 30 g
Available
Wasabi powder - 30 g
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€4.44
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Wasabi in tube - 43 g
Available!
Wasabi in tube - 43 g
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€2.53
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Wasabi powder - 300 g
Available
Wasabi powder - 300 g
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€22.44
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Kona Wasabi powder, kaneku - 1 kg
Last items in stock
Kona Wasabi powder, kaneku - 1 kg
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€43.75
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Kaneku Kona Wasabi - 1.5 kg
Last items in stock
Kaneku Kona wasabi - 1.5 kg
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€98.48