Japanese pasta

Pasta

Noodle, Udon, Shirataki, Soba, Somen, Yakisoba...

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Shirataki konjac in liquid - 380 g
Available!
Shirataki konjac in liquid - 380 g
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€3.29
Pasta rice vermicelli - 400 g
Available
Pasta rice vermicelli - 400 g
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€4.14
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Noodle soba organic hakubaku - 270 g
Available!
Noodle soba organic hakubaku - 270 g
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€5.80
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Noodle cha-soba organic hakubaku - 200 gr
Available!
Noodle cha-soba organic hakubaku - 200 g
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€9.09
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Noodles udon organic hakubaku - 270 g
Available!
Noodles udon organic hakubaku - 270 g
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€5.80
Ramen organic hakubaku - 270 g
Available!
Ramen organic hakubaku - 270 g
These ramen are made from wheat flour, water and salt and can be used in all preparations where you need to use the pasta ramen rather than udon.
€5.80
Goto tenobe udon - 200 g
Available!
Goto tenobe udon - 200 g
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€7.37
Cha soba with green tea - 450 g
Available!
The cha soba are Japanese noodles like the soba only that the Japanese matcha is also added to the dough, thus obtaining a unique taste to try. Fantastic to enjoy cold during the hot summer days with a good broth for soba to accompany.
€12.48
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Udon noodle - 270 g
Available!
Udon noodle - 270 g
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€3.23
Ita konnyaku kuro - 250 g
Last items in stock
Konjac is the root of a plant that resembles a beetroot. This is pure konnyaku, that is, the original "tablet" of konjak not yet cut or extruded in any form, to be used in any way.
€2.80
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Ramen with cold soup (2 servings) - 390 g
Last items in stock
Ramen with cold soup (2 servings) - 390 g
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€6.91
Shimonita konnyaku shiro in konjac liquid - 250 g
Last items in stock
Shimonita konnyaku shiro in liquid - 250 g
Konjac is the root of a plant that resembles a beetroot. Konjac shirataki are easy to prepare do not taste particular but are imbued with the sauce or preparation that accompanies them.
€2.92