New
Dashi no marutomo motorcycle - 48 g
Available
Dashi is a versatile condiment. It is used for miso soup, noodle soups, stewed meat and vegetables, stir-fried noodles, tempura dough and fried rice. Dashi is the basis of most typical Japanese dishes. This packet of dashi powder instantly gives any of your Japanese dishes that typical and characteristic "quintessential" flavor.
€3.48
Superior Dashi - 80g
Available!
This high quality Dashi is free from mushrooms and has a good bonito flavour. It is produced in the city of Makurazaki, known for its bonito.
€18.87
Dashi ponto in sachets (seasoning for broth) - 30 g
Available
The dashi sauce is a versatile. It is used for miso soup, noodle soups, meat and vegetable stew, noodles cooked in a pan, the dough for the tempura and fried rice. The dashi is the basis of most of the dishes are typical japanese. This package of powder dashi gives instantly to any of your dish japanese that typical and characteristic taste of "quintessence".
€5.90
Prepared for chicken broth powder amoy - 250 g
Available
Since 1909, Ajinomoto Group has been committed to serving good taste every day through continuous research and development. Made with selected quality ingredients, Amoy Brand Chicken Powder is a high quality chicken seasoning and delivers an authentic and flavorful chicken taste to all your dishes.
€5.31
Dashi no moto (seasoning for broth) - 1 kg
Last items in stock
The dashi sauce is a versatile. It is used for miso soup, noodle soups, meat and vegetable stew, noodles cooked in a pan, the dough for the tempura and fried rice. The dashi is the basis of most of the dishes are typical japanese. This package of powder dashi gives instantly to any of your dish japanese that typical and characteristic taste of "quintessence".
€18.96
Out-of-Stock
Yamaki dashinomoto - 1 kg
Out-of-Stock
Granular to make the typical Japanese soup base, dashi. Also contains kombu and shiitake powder for extra flavour!
€18.95
Out-of-Stock
Dashi no granular motion (flavoring for broth) - 40 g
Out-of-Stock
Dashi is a versatile condiment. It is used for miso soup, noodle soups, stewed meat and vegetables, stir-fried noodles, tempura dough and fried rice. Dashi is the basis of most typical Japanese dishes. This packet of dashi powder instantly gives any of your Japanese dishes that typical and characteristic flavor of "quintessence".
€2.56
Out-of-Stock
Ninben shirodashi yonkoku - 200 ml
Out-of-Stock
Instead of wheat and soy, which are the main ingredients of the sauce, use warm sesame, zucchro cane and other special ingredients, such as healthy foods and add bonito home and sotsutsuo ushi. Please use it as a condiment for all the dishes.
€6.29
Out-of-Stock
Ninben shirodashi gold - 500 ml
Out-of-Stock
The new "gold", this broth dashi unbelievably clear it is also very fragrant, of course, is full of flavor, has further refined the flavor of Dashi. Is the soup clear by the refined taste with a finishing coat of clear.
€7.47
Out-of-Stock
Prepared for chicken broth powder amoy - 1 Kg
Out-of-Stock
Chicken powder Amoy Ajinomoto Just like the soup made in house  Since 1909, the Ajinomoto Group is committed to serve the good taste every day through ongoing research and development. Made with quality ingredients are selected, Amoy Brand Chicken Powder is a seasoning for chicken of high quality and offers an authentic and flavorful taste of chicken for all your dishes.  Usage statement: Dissolve 20 g of Powder in 1 litre of boiling water  Good for soups, to flavor meat in a pan, or to give the authentic flavour of chicken in the filling of the gyoza
€19.81
Out-of-Stock
Dashi no moto (seasoning for broth) - 500 g
Out-of-Stock
The dashi sauce is a versatile. It is used for miso soup, noodle soups, meat and vegetable stew, noodles cooked in a pan, the dough for the tempura and fried rice. The dashi is the basis of most of the dishes are typical japanese. This package of powder dashi gives instantly to any of your dish japanese that typical and characteristic taste of "quintessence".
€9.68
Out-of-Stock
Dashino-moto granular (seasoning for broth) - 50 g
Out-of-Stock
The dashi sauce is a versatile. It is used for miso soup, noodle soups, meat and vegetable stew, noodles cooked in a pan, the dough for the tempura and fried rice. The dashi is the basis of most of the dishes are typical japanese. This package of powder dashi gives instantly to any of your dish japanese that typical and characteristic taste of "quintessence".
€2.98