Kitchen Sake hakushika junmai - 900 ml
Available
We are proud of its rich richness and light taste. It is a tasty sake prepared with traditional steamed shiraka rice that makes the most of the original taste of rice and the famous "Miyamizu" water of Nishinomiya. A sake with a delicate flavor. Since it does not contain fermentation alcohol, the aftertaste is soft.
€11.48
True Hon mirin - 600 ml
Available!
True Hon mirin - 600 ml
The basic ingredient used in the restaurant is today a basic ingredient in japanese cooking. This Hon mirin is mirin-a long maturation: the japanese rice used was fermented for 6 months at a low temperature. Compared to other mirin, this has double the content of umami
€13.29
Sake kitchen ryorishu - 400 ml
Available
Sake is an essential ingredient in Japanese cuisine. It is used to cook foods such as fish or meat. Alcohol and contained organic acids eliminate odors and prevent organoleptic decay of food.
€4.72
Takara hon mirin - 700 ml
Available!
The Mirin is an essential seasoning in most japanese cuisine because it is an essential component of sauces, or broths in the dishes such as the chicken teriyaki and sukiyaki. The mirin is what gives these dishes their sweetness, unique, as well as their distinctive appearance frosted.
€14.08
Honteri mirin sake cooking cake - 275ml
Available
Honteri mirin is extremely versatile and can be used in many dishes, such as ramen noodles, teriyaki, yakitori, sauces, marinades, salad dressings, desserts and much more! The possibilities are endless.
€4.53
Ryorishu cooking Sake - 1000 ml
Last items in stock
Sake is an essential ingredient in Japanese cuisine. It is used for cooking foods such as fish or meat. Alcohol and organic acids contained in it eliminate odors and prevent organoleptic decay of food. 
€9.08
Online only
Hinode hon mirin - 1000 ml
Last items in stock
Hinode hon mirin - 1000 ml
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€15.57
Online only
Honteri mirin, sake, sweet cooking Mizkan - 18 l
Last items in stock
Honteri mirin, sake, sweet cooking Mizkan - 18 l
The raw materials of this product are represented by the glutinous rice steam-cooked, and the liquor of the rice. Element is a culinary essential for japanese cuisine, and is a fundamental element for the marinade and the cooking of the yakitori, for the packaging of the soup base and the sauce to the seasoning of the eel roast.
€48.66
Honteri mirin sake cooking cake - 568 ml
Out-of-Stock
Honteri mirin is extremely versatile and can be used in many dishes, such as ramen noodles, teriyaki, yakitori, sauces, marinades, salad dressings, desserts and much more! The possibilities are endless.
€7.42
Hinode hon mirin - 800 ml
Out-of-Stock
Mirin is a kind of sweet Japanese kitchen sake. The raw materials are steamed glutinous rice and rice liqueur. Mirin is an indispensable culinary element for Japanese cuisine: it is in fact the fundamental element for marinating and cooking teriyaki, for the preparation of basic broths and for the roasted eel seasoning sauce for example
€12.80
Marukin mirin - 500 ml
Out-of-Stock
Marukin mirin - 500 ml
Dates that touch of taste to all your dishes, japanese thanks to this bottle of mirin (rice wine). The mirin is an essential ingredient for the preparation of the sauce teiryaki, of the yakitori and many other japanese dishes. This mirin of the highest quality, has a sweet taste and the umami that comes from the great rice used to produce it.
€7.13
Online only
Honteri mirin-sake fresh-gluten-free-cooking - 355 ml
Out-of-Stock
Honteri mirin-sake fresh-gluten-free-cooking - 355 ml
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€6.04