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Out-of-Stock
Sake kitchen ryorishu - 400 ml
Sake is an essential ingredient in Japanese cuisine. It is used to cook foods such as fish or meat. Alcohol and contained organic acids eliminate odors and prevent organoleptic decay of food.
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Only for Italy
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We can deliver anywhere in the world thanks to DHL, FEDEX and UPS
Expiry of products
At the time of shipment, the product will have 120 days or more remaining to expire*
At the time of shipment, the product will have 120 days or more remaining to expire*
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