New products

New
copy of Baumkuchen milk and strawberry - 75 g
Available
The baumkuchen is a cake on the spit of German origin and is also widespread in Japan. The name of the sweet, which in German means "the cake tree", comes from its characteristic layers of concentric interiors that are reminiscent of those that you can see in a tree stump. This is the version with the milk and the strawberry.
€19.51
New
copy of Baumkuchen milk and strawberry - 75 g
Available
The baumkuchen is a cake on the spit of German origin and is also widespread in Japan. The name of the sweet, which in German means "the cake tree", comes from its characteristic layers of concentric interiors that are reminiscent of those that you can see in a tree stump. This is the version with the milk and the strawberry.
€7.17
New
Baumkuchen milk and strawberry - 75 g
Available
The baumkuchen is a cake on the spit of German origin and is also widespread in Japan. The name of the sweet, which in German means "the cake tree", comes from its characteristic layers of concentric interiors that are reminiscent of those that you can see in a tree stump. This is the version with the milk and the strawberry.
€3.40
New
Baumkuchen milk and matcha - 75 g
Available
The baumkuchen is a cake on the spit of German origin and is also widespread in Japan. The name of the sweet, which in German means "the cake tree", comes from its characteristic layers of concentric interiors that are reminiscent of those that you can see in a tree stump. This is the version with the milk and matcha.
€3.40
New
Baumkuchen honey - 75 g
Available
The baumkuchen is a cake on the spit of German origin and is also widespread in Japan. The name of the sweet, which in German means "the cake tree", comes from its characteristic layers of concentric interiors that are reminiscent of those that you can see in a tree stump.
€3.40
New
Konbushi - 12 g
Available!
The konbushi is a product obtained from the kombu kelp that is dried and cut fine, as is the case for the katsuobushi. Using it as a topping over the food and gives it a beautiful aroma and fragrance typical of the kombu.
€5.76
New
Magurobushi (tuna yellow fin, dried (flakes) - 100 g
Available
The katsuobushi is a very important ingredient of the japanese cuisine. You get grattugiando in small flakes, fillets, skipjack tuna, dried, fermented, and smoked. This version is called magurobushi because it is used the maguro, or tuna to yellow fin. Is used in the preparation of many dishes including soba, the miso soup and the broth dashi. It is also used as a condiment end-to dishes such as the takoyaki and the okonomiyaki.
€16.29
New
Rice flour komeko - 300 gr
Available!
The rice flour is produced exclusively from the grains of japanese rice and can be used in a variety of ways. As a substitute to flour, traditional or as an additive to soften the dough. You can use it as an addition to okonomiyaki, or in the coating of the meat for fried foods or to make desserts.
€4.84
New
Soy sauce traditional - 1000 ml
Available!
Authentic japanese soy sauce. From kikkoman is the largest producer of soy sauce in Japan. This is the traditional soy sauce that you can use with all types of dishes.
€8.22
New
Seaweed aonori powder ana-aosa - 10 g
Available!
With aonori identifies the type of seasoning of the algae is used to produce precisely the aonori. This brand of aonori is produced with seaweed of the type ana-aosa. This product can be used on most of the japanese dishes are tasty. It is used as a decoration on food or as a condiment for any type of dish. No preparation is necessary. Just sprinkle it freely on your food. Popularly it is used on Okonomiyaki, Takoyaki and Yakisoba.
€9.35
New
Seaweed aonori powder aosa - 10 g
Available!
With aonori identifies the type of seasoning of the algae is used to produce precisely the aonori. This brand of aonori is produced with seaweed of the type aosa. This product can be used on most of the japanese dishes are tasty. It is used as a decoration on food or as a condiment for any type of dish. No preparation is necessary. Just sprinkle it freely on your food. Popularly it is used on Okonomiyaki, Takoyaki and Yakisoba.
€9.35
New
Soy sauce, Dashi Ayu
Available!
Seasoning for soy sauce, Dashi Ayu
Unique and unrivalled, this product is one of the three pearls of Shimanto. A special bottle that contains only fine dried Dashi Ayu. And, simply pour inside the bottle of your soy sauce of choice to let the flavors spread. This bottle can be filled with 2.5 litres of soy sauce.
€22.35