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Ramen wave noodle gluten-free - 128 gr

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€3.49 (tax incl.) €3.49 (tax excl.)

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Description

Product:

Ramen Noodle

Feature:

Ramen Noodle without gluten bas, edi rice

Country of production:

Japan

General information:

The ramen noodle without gluten are spaghetti, rice-based. The noodles of rice flour are dietary food. Typically, the noodles are not suitable as a dietetic food, because they contain a large amount of carbohydrates. However, the noodles of rice flour have less calories, less fat and more protein than the noodle made of wheat flour.

Manufacturer:

Kobayashi Noodle

Content:

128 g

Ingredients:

White rice (57.46%), water, ethanol, addendsanti (E415), emulsifier (E405), modified starch,vinegar, colouring (E101).

Mode of storage:

A cool, dry place away from direct light