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Kombu - 227 gr
Kombu - 227 gr
(scroll down for the complete description of the product)
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Expiry of products
At the time of shipment, the product will have 120 days or more remaining to expire*
At the time of shipment, the product will have 120 days or more remaining to expire*
Product:
Seaweed
Feature:
Kombu
Country of production:
Japan
General information:
Yamadashi Kombu is a fine tangle of seaweed kombu sea dry, used a lot for japanese and Korean dishes. Kombu seaweed is used mainly for the broth and the soup as a main ingredient. Kombu seaweed is also used in the traditional preparation of rice for sushi.
Manufacturer:
Yamadashi
Content:
227 g
Ingredients:
100% kombu seaweed
Mode of storage:
A cool, dry place away from direct light
- To be consumed preferably within
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