Country of production:
A handy jar of sauce of wasabi ready to be squeezed directly. Bright green, smooth, delicious and full of flavour, this wasabi is really the top. The wasabi is produced from a root vegetable that grows in the mountainous regions of Japan. Traditionally used as a medicine, the wasabi is today most commonly used as a condiment, served with sushi from a touch of heat and spiciness typical of this product.
Water, olive oil isemi sunflower oil, sugar, modified starch, salt, dextrin, horseradish, seasoning (contains mustard oil), aromatic herb gaipponese, thickeners (E415), acidity regulator (E330)
Mode of storage:
A cool, dry place away from direct light