True Hon mirin - 600 ml
Available!
True Hon mirin - 600 ml
The basic ingredient used in the restaurant is today a basic ingredient in japanese cooking. This Hon mirin is mirin-a long maturation: the japanese rice used was fermented for 6 months at a low temperature. Compared to other mirin, this has double the content of umami
€14.85
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Honteri mirin, sake, sweet cooking Mizkan - 18 l
Last items in stock
Honteri mirin, sake, sweet cooking Mizkan - 18 l
The raw materials of this product are represented by the glutinous rice steam-cooked, and the liquor of the rice. Element is a culinary essential for japanese cuisine, and is a fundamental element for the marinade and the cooking of the yakitori, for the packaging of the soup base and the sauce to the seasoning of the eel roast.
€57.95
Marukin mirin - 500 ml
Out-of-Stock
Marukin mirin - 500 ml
Dates that touch of taste to all your dishes, japanese thanks to this bottle of mirin (rice wine). The mirin is an essential ingredient for the preparation of the sauce teiryaki, of the yakitori and many other japanese dishes. This mirin of the highest quality, has a sweet taste and the umami that comes from the great rice used to produce it.