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Beers

Here you will find all the best brands of Japanese beers such as Asahi, Kirin Ichiban and Sapporo.
All these beers are produced strictly following their own original Japanese recipe but are born on European territory.

Condiments

Flavorers, sesamato dressing, miso, sushi ...

Flours and ground

Panko, Tempurako, Okonomiyaki

Pasta

Noodle, Udon, Shirataki, Soba, Somen, Yakisoba...

Algae

Wakame, nori, laminaria...

Instant preparations

Ramen, Yakisoba, Noodle, Soups...

Rice

Rice for desserts, Rice for sushi.

Sake Umeshu Shochu Wine

Sake (, pronounced saké) is a typically Japanese alcoholic beverage obtained from the union of ethyl alcohol with liquid derived from rice fermentation. For this reason it is also called "rice wine". It is not classified among distillates, let alone fermented, or even among liqueurs, and constitutes a separate category. Rice wine known in the West as "sake" is of a particular type called nihonshu (, "Japanese alcohol" ) in Japanese. In Japan, the word sake simply means alcoholic beverage,and depending on the region it can take on various specific meanings. In southern Kyushu, sake usually refers to a distilled drink, potato shochu (芋酎 imojōchū). Shochu is a wine made with sugar cane. On the other hand, sake is a term that can also be used for another Okinawan distilled drink,the awamori (泡), literally "transparent dome", or kusu,"old drink". These other forms of sake are distilled from a long-grained rice and kurokoji (麹 kurokōji), "black koji".

Umeshu ( ) is a Japanese liqueur made from maceration of ume (still unripe plum and green) in alcohol (酎 shōchū) (or sake) with the addition of crystallized cane sugar. It has a sweet, slightly sour taste, and an alcohol content of 10-15 degrees. A renowned brand of "umeshu" are Choya and TaKaRa Shuzo. The plums used for this type of liqueur are among the most valuable in Japan. They come mainly from Wakayama (Kishu). These include Nankou Ume, plum with fleshy pulp and small bone. Japanese restaurants serve different varieties of umeshu, including cocktail versions. Umeshu On the Rocks (pronounced umeshu rokku), Umeshu Sour (pronounced umeshu Sawa), Umeshu Tonic (with 2/3 tonic water) and Umeshu Soda (with 2/3 of carbonated water) are very popular variants of this drink. A fashionable custom among young people is to mix this liqueur with green tea (o-cha).

Shōchū ( )酎 a distillate native to Japan. It is most commonly distilled from barley, sweet potatoes or rice. Typically, it contains 25% alcohol by volume (lower than grappa, whisky or vodka but stronger than wine). Multi-distilled Shōchū is not uncommon, which is more like a European liqueur (up to 35% alcohol by volume), but in this case it is traditionally mixed with other less or non-alcoholic beverages.

Japanese tea

Matcha green tea

Snack

Frito-lay, Doritos, Cheetos, Kaneza

Packaged sweets

Sweets, biscuits, jams...

Tofu

Tōfu (腐), sometimes referred to as seed rennet (soy),is a food found in almost the entire Far East ( China,Japan, Korea, Vietnam, Thailand, Cambodia). Although its name is Japanese, it has Chinese origins. It is obtained from the curd of the juice obtained from soy and the subsequent pressing in blocks, generally in the form of a parallelepiped. The manufacture of tofu from soy is similar to that of cheese from milk. Tōfu is often confused, in its steamed or fried preparations, with wheat gluten or seitan.

In the following treatment we meet the wording "soy milk". It should be noted that, from a product point of view,this term cannot be used in the labelling and sale of products within the Community: the EuropeanUnionhas banned the sale of products of plant origin if labelled with the term 'milk', since the word 'milk' is reserved for the sale of only drinks derived from the mammary glands of female mammals.

Fruits and Vegetables

Packaged vegetables

Candy

Drinks

Lemonade, cola, and typical Japanese drinks

Tools and tableware

Chopsticks, mats and more

Clothes and Leisure

You can find in this section many clothing and accessories exclusively produced in Japan. For every item included in this section we give the guarantee that it is absolutely 100% Japanese, so only quality products and really characteristic of a really beautiful and unique land. You can find kimonos, getas, fans, purses and much more.
We remind you that in the case of clothing and accessories it is also possible to send us a request for a particular item of clothing that is not in the catalog, it is in fact possible for us to be able to import it for you (with due time). If you are interested contact us via the contact form in the shop at the top right. Some of the products below are unique pieces in the world, this we are very good at making this point, so what you will buy will be a unique, handmade garment or accessory, so its value will be proportional.

Sushi kit

Freebies

Cosmetics

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Japanese Kinchaku Stock Exchange - E

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Classic and characteristic Japanese cotton purse, also for use as a clutch bag. Kin means fabric and Chaku means means to put on. This small soft bag was invented to carry personal things, such as money, seals, lucky charms, medicines, cigarettes and cosmetics. Japanese handcrafted product.

€12.10

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