Tools and tableware

Wooden support for sticks-chopsticks

This mat is made of bamboo wood tani joined by ropes and is indispensable for the preparation of food such as hosomaki, uramaki and many others.

This mat is made of bamboo wood tani joined by ropes and is indispensable for the preparation of food such as hosomaki, uramaki and many others.

Sushezi is the new and formidable way to get perfect sushi at home as in Japanese restaurants! It is enough to put rice in the two conches of sushezi, put your favorite filling at will in the middle, close sushezi and push the sushi on the nori seaplant with the appropriate crank.

This mat is formed by tani woods of bamboo, united by ropes and is indispensable for the preparation of the food type, hosomaki, uramaki, and many others.

This mat is formed by tani woods of bamboo, united by ropes and is indispensable for the preparation of the food type, hosomaki, uramaki, and many others.

Paper filters for infusion of the tea. Pack of 60 sachets of 9.5 cm x 7 cm.

Indispensable saucer/bowl brings soy sauce. To be used to contain soy sauce to be consumed with typically Japanese dishes or can contain any other sauce. Quality product made of ceramic with floral motifs.

Glass for sake

Two moulds with the diameter of 13 cm, ideal for preparing a chiffon cake. Follow the recipe that you find inside of the package and create your own cake japanese.

Essential to get the rice for sushi perfect. Hangiri is a big container, natural wood, and not the treaty that need to work on and leave the rice for the sushi. The characteristic of this high-quality accessory for the natural wood is to absorb the excess moisture present in the rice after cooking and also speeds up the cooling of the same.

A mould with a diameter of 15 cm, ideal for preparing a chiffon cake. Follow the recipe that you find inside of the package and create your own cake japanese.