Haonori algae powder hanabishi - 20 g
Aonori identifies the type of aging of the alga used to produce the aonori. This brand of aonori is produced with aosa-type alga. This product can be used on most flavorful Japanese dishes. It is used as a decoration on food or as a condiment for each type of dish. No preparation is required. It is enough to sprinkle freely on food. It is popularly used on Okonomiyaki, Takoyaki and Yakisoba.
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At the time of shipment, the product will have 120 days or more remaining to expire*
Product: Aonori Algae
Feature: Powdered
Country of production: China
General information: Aonori identifies the type of aging of the alga used to produce the aonori. This brand of aonori is produced with aosa-type alga. This product can be used on most flavorful Japanese dishes. It is used as a decoration on food or as a condiment for each type of dish. No preparation is required. It is enough to sprinkle freely on food. It is popularly used on Okonomiyaki, Takoyaki and Yakisoba.
Producer: Hanabishi,Shi
Content: 13 g
Ingredients: algae (ulva pertusa), may contain traces of crustaceans and mollushi
How to preserve: Cool, dry place away from direct light
- To be consumed preferably within
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