chevron_left
chevron_right
Katsuobushi bonito yamaki - 2,5 g
Yamaki Shaved Katsuobushi has a strong flavor and a rich smoky aroma, and can be used for the preparation of bases or seasonings. These dried bonito flakes add a real Japanese umami flavor to your dishes. Katsuobushi is one of the main ingredients required for making dashi. You can also use katsuobushi as a condiment.
local_shipping Free shipping with an order from € 79,00 (only for Italy)
Only for Italy
Insurance and Packing
Buy safely
Thanks to the SSL + FIREWALL protocol your transactions and your data will always be safe
Thanks to the SSL + FIREWALL protocol your transactions and your data will always be safe
We ship all over the world
We can deliver anywhere in the world thanks to DHL, FEDEX and UPS
We can deliver anywhere in the world thanks to DHL, FEDEX and UPS
Expiry of products
At the time of shipment, the product will have 120 days or more remaining to expire*
At the time of shipment, the product will have 120 days or more remaining to expire*
Product:
Katsuobushi
Feature:
Tonetto-dried chips - medium cut
Country of production:
France
General information:
The katsuobushi is a very important ingredient of the japanese cuisine. You get grattugiando in small flakes, fillets, skipjack tuna, dried, fermented, and smoked. Is used in the preparation of many dishes including soba, the miso soup and the broth dashi. It is also used as a condiment end-to dishes such as the takoyaki and the okonomiyaki.
Manufacturer:
Makurazaki
Content:
20 gr
Ingredients:
100% skipjack tuna
Mode of storage:
A cool, dry place away from direct light
- To be consumed preferably within
6 other products in the same category:
Customers who bought this product also bought:
