Kai wasabi nakiri knife - 16.5 cm Kai HHY-85243226 - www.domechan.com - Japanese Food
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Kai wasabi nakiri knife - 16.5 cm

Kai wasabi nakiri knife - 16.5 cm

 Nakiri means chopped vegetables. Nakiri is the traditional Japanese blade for cutting and grinding most vegetables. Despite its acceptable shape, this knife is not suitable for dissecting bones. For its characteristics it manages to slice, chop and chop with great precision any type of vegetables.

€106.86 (tax incl.) €87.59 (tax excl.)
Tax included
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Product: Kai Wasabi Nakiri Knife

Feature: Pakka handle (created using heat and pressure to blend multiple layers of treated woods into one piece, composite and durable, durable and strong against moisture) - multiple layered blade of stainless steel 16.5 cm blade x 5 cm height x thickness 1.5 mm

Country of production: Japan

General information: Nakiri means chopped vegetables. Nakiri is the traditional Japanese blade for cutting and grinding most vegetables. Despite its acceptable shape, this knife is not suitable for dissecting bones. For its characteristics it manages to slice, chop and chop with great precision any type of vegetables.

HHY-85243226
4901601464504