Kombu dashi karyu - 112 g
Powder seasoning simply perfect and essential in Japanese cuisine to dissolve in water at room temperature or hot to use as a base for soups, for example as miso soup. It is a valid vegetable substitute to the traditional dashi which is based on bonito.
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Expiry of products
At the time of shipment, the product will have 120 days or more remaining to expire*
At the time of shipment, the product will have 120 days or more remaining to expire*
- To be consumed preferably within
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