Feature: 13% Salt
Country of production: Japan
General information: These umeboshi have 13% Salt. The practical pan packaging prevents plums from crushing under their own weight losing juice. These are tasty umeboshi that are obtained by salting the ripe raw plums so that they do not crumble, then desalting the dried Kishu Nanko umeboshi with the original technology and adding the shiso. In fact, in this tray you will also find whole leaves of shiso.
Content: 140 ml
Ingredient: Plum, shiso, salt.
Storage methods: Cool and dry place away from direct light