Product: Yakisoba Municipality
Feature: Aroma Tsukemen
Country of production: Japan
General information: An appetizing dish with a roast aroma. The sweet powdered sauce is exquisitely woven with fragrant tsukemen. The ingredients are cabbage and sea lettuce.
Producer: Tokushima Seifun
Content: 105 g
Ingredients: Fried noodles (wheat flour, vegetable fats and oils, salt, soy sauce, protein hydrolysed), sauces (sauce powder, sugars, salt, spices, yeast extract, cabbage powder, meat extract (chicken, pork), vegetable fats and oils), kayaku (cabbage, Aosa) / processed wheat flour, seasoning (amino acids, etc.), caramel pigment, calcium carbonate, acidifying, glue, thickener (gum gua), Kuchinashi pigment, sweetener (kanzo, stevia), antioxidant (vitamin E)), perfume, sorbitol, vitamin B2, vitamin B1, emulsifier, (some include wheat, soy sauce, pork, chicken, milk ingredients, jelly, apples)
How to preserve: Cool, dry place away from direct light
Notes on the date of consumption: The original Japanese cups are valid in terms of maturity of about 4/6 months from production, with shipping, customs operations and inland transport about half of this time frame lost. The cups you buy will therefore be valid in terms of consumption from 3 to 60/90 days from receipt.