Country of production:
This must be the taste of the asian sauce for the salad. The sauce thick and creamy owes its unique and delicious flavor to toasted sesame seed. The aroma of sesame seeds-lightly toasted is in perfect harmony with oil and vinegar. The dressing is completed by soy sauce, natural fermentation. Our tip: the dressing is also suitable for the preparation of cold sauces.
Vegetable oil (oils odi, canola oil, soybean oil), water, vinegar, soy sauce (wheat, soy), sugar, sesame oil 5%, extract of spices (contains mustard), extract mushroom shiitake, salt, yeast extract powder, egg yolk, acidity regulator E262, thickeners E415.
Mode of storage:
A cool, dry place away from direct light