Country of production:
Karashi is mustard, japanese pepper, which is commonly used on a variety of foods including breaded tonkatsu, hiyashi-chuka (chinese noodles cold), oden, gyoza ,dim sum and even on the natto! This convenient tube spremibile mustard is very smooth and has a taste even stronger than the Karashi normal. An item of great importance to keep on hand in your refrigerator!
Mustard, water, corn oil, salt, turmeric, citric acid E330, emulsifier
Mode of storage:
A cool, dry place away from direct light
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