The rice "wadachi" never " is produced in a small village in the centre of the famous plain of Echigo called Shitada. This ancient village is nestled among the vast green of the surrounding forests, the pristine, where the pure, fresh water flows from the high peaks and the time seems to have stopped.
RICE WADACHI KOSHIHIKARI PRODUCT SHITADA IN A REGIME OF LIMITED PRODUCTION WITH THE METHOD OF CULTIVATION SPECIAL KOSHIHIKARI
The rice wadachi is produced in this remote land still unspoiled through the ancient methods of cultivation and using only the purest water coming from the streams of the surrounding area. To produce rice "wadachi" never " is used for 53% of natural fertilizer, removing compared to the traditional cultivation of rice as well as 83% of pesticides. All of the rice wadachi product Shitada has obtained the seal of certification of the product grown in the special scheme by the prefecture of Niigata. Enjoy this special rice imagining the pure and unspoiled nature of the village Shitada.