Machine for sushi
Country of production:
Sushezi is the incredible new way to get to your house sushi perfect as in japanese restaurants! And' just put rice in the two basins of the sushezi, place to your liking in the middle of the filling, bookmark, close the sushezi and press the crank to the sushi on the nori sheet. Then roll up the seaweed to the rice and cut! In just a few minutes you'll get a sushi simply perfect home, without problems such as rice which will not detach from the molds or is not well compressed! With sushezi the revolution starts sel sushi to your house!