The mold for onigiri
Country of production:
How many of you will have seen in the manga and in the japanese anime to see their idols devour these amazing onigiri? A lot! And then here is a practical and original mould 100% silicone design japan, to easily realize with your own hands, these famous balls of the rice triangular. It is sufficient to half-fill the mould with the rice, add the center to your liking as a filling (in japan we have tasted onigiri, from a filling of tuna, umeboshi, paste bainiku (plum) and very high still) and once this is done, finish filling the mold with a little more rice and compress the whole thing with the other half of the mold! Done! And to give a real touch of japan cut a strip with a rectangular nori seaweed and metetela on one side of the triangle! You have to do is eat this delight! Resistant to high temperatures, up to 220° c or -20°. This mold is also suitable for transport outside the house of your onigiri.