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Out-of-Stock
Sumikama usuba knife - 17 cm
The usuba knife given its characteristic rectangular and curved blade towards the tip is used in Japanese cuisine to prepare vegetables. For its characteristics it manages to slice, chop and chop with great precision any type of vegetables. A really semi-professional knife.
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Only for Italy
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Expiry of products
At the time of shipment, the product will have 120 days or more remaining to expire*
At the time of shipment, the product will have 120 days or more remaining to expire*
GZB-39348489
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