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Soft panko - 200 gr
The panko is a type of breadcrumbs in japanese cooking, is made with bread baked. It is used for fried dishes such as: pork (tonkatsu) or tempura. The flakes of bread crumbs are larger, more crisp, lighter and contain less oil and bread crumbs in european.
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Expiry of products
At the time of shipment, the product will have 120 days or more remaining to expire*
At the time of shipment, the product will have 120 days or more remaining to expire*
- To be consumed preferably within
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