Up umeshu - 100 ml
The Umeshu is a japanese liquor obtained from the maceration of the ume (plum still unripe and green) in alcohol with the addition of cane sugar crystallized. It has a sweet flavour, slightly bitter, and an alcohol content of 10-15 degrees. The plums used for this type of liquor are among the most precious of Japan. They come mainly from Wakayama (Kyūshū). Among these, the Nankou Ume, plum by fleshy pulp and the bone small.
Thanks to the SSL + FIREWALL protocol your transactions and your data will always be safe
We can deliver anywhere in the world thanks to DHL, FEDEX and UPS
At the time of shipment, the product will have 120 days or more remaining to expire*
Product:
Umeshu
Feature:
Adjust
Country of production:
Japan
General information:
The Umeshu is a japanese liquor obtained from the maceration of the ume (plum still unripe and green) in alcohol with the addition of cane sugar crystallized. It has a sweet flavour, slightly bitter, and an alcohol content of 10-15 degrees. The plums used for this type of liquor are among the most precious of Japan. They come mainly from Wakayama (Kyūshū). Among these, the Nankou Ume, plum by fleshy pulp and the bone small.
Manufacturer:
Ozeki
Content:
100 ml
Ingredients:
Plum, sugar, liqueur, cane
Mode of storage:
A cool, dry place away from direct light