Sauce for barbecued eel - 1.8 l

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Sauce for barbecued eel - 1.8 l

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27,97 €

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Data sheet

Product Salsa unagi
Feature Condimento per anguilla alla brace
Country of production Giappone
Producer Yutaka foods
Content 1,8 L
Ingredients Salsa di soia, zucchero, fecola, coloranti di caramello E150A, acqua.
To be consumed preferably within 00-00-000
Mode of preservation Conservare il luogo fresco e asciutto al riparo dalla luce diretta del sole

More info


Sauce unagi


A condiment for barbecued eel

Country of production:


General information:

Sauce for the dressing, barbecued eel, served on rice, a delicacy in japanese, which is eternally simple and divine. The sauce to the grid is essential to create a delicious, crisp, but above all tasty grilled eel. This sauce is sweet but with a soy sauce-based, and should be used above the eel before cooking. Special and designed for use on the eel can also be used on other types of meat.


Yutaka foods


1.8 l


Soy sauce, sugar, starch, colourants, caramel E150A, water.

Mode of storage:

A cool, dry place away from direct light

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