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|Feature||Junmai dai ginjo sho-une 15,5%|
|Country of production||Giappone|
|Ingredients||Acqua, riso, riso koji|
|To be consumed preferably within||Se correttamente conservato il prodotto non ha data di scadenza.|
|Mode of preservation||Conservare il luogo fresco e asciutto al riparo dalla luce diretta del sole|
Junmai dai ginjo sho-une 15,5%
Country of production:
Using only the finest rice "Yamada-Nishiki", and the famous water of the source, the natural of Nada "Miyamizu", "Sho-UNE" has been brewed as the Supreme Sake, and japanese". This Sake with fruity scent is very velvety and smooth, served cold or at room temperature. With the food is recommended with dishes with a salty taste or rich taste. Clams steamed, Sashimi or stewed japanese (vegetables or fish stewed with soy sauce, fish broth, Sake, etc), grilled fish or prawn with a salty taste. Enjoy this Sake chilled or at room temperature.
Water, rice, rice koji
Mode of storage:
A cool, dry place away from direct light
Attention: the shipping of alcoholic beverages (sake, shochu and Umeshu) is not possible outside of Italy.
Warning: the shipment of alcoholic beverages (sake, shochu and umeshu) is not possible outside of Italy.
Attention: the envoi de boissons alcoolisées (sake, shochu et Umeshu) n'est pas possible en dehors de l'italie.
Advertencia: el envío de bebidas alcohólicas (sake, shochu y Umeshu) no es posible fuera de Italia.