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|Country of production||Giappone|
|Mode of preservation||Conservare il luogo fresco e asciutto al riparo dalla luce diretta del sole|
Country of production:
Enjoy a fried tempura perfectly dry and crispy in a few minutes! This flour is made from wheat and rice to give maximum result without getting a tempura grease. This flour for tempura, it is easy to use, all you need to add is water only. Buy now to enjoy the luxury of a tempura-of-the art home!
Flour, wheat starch, rice flour, egg powder, baking powder (raising agents E170, E450, E500, E341, corn starch,) colours E160a
Mode of storage:
A cool, dry place away from direct light