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Noodle somen - 250 g

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Noodle somen - 250 g

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1,49 €

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Data sheet

Product Noodle
Feature Somen
Country of production Giappone
Producer Marufuji
Content 250 g
Ingredients Acqua, farina di grano, sale
Mode of preservation Conservare il luogo fresco e asciutto al riparo dalla luce diretta del sole

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Country of production:


General information:

The somen are spaghetti very thin japanese white flour-based grain with less than 1.3 mm in diameter. These noodles are usually served cold. The diameter of the noodles is the main distinction between somen and the noodles hiyamugi and noodles made from grain of the japanese "udon".




250 g


Water, wheat flour, salt

Mode of storage:

A cool, dry place away from direct light

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By (Grosseto, Italia) on  27 Oct. 2016 (Noodle somen - 250 g) :

Ottimo prodotto

La pasta somen può piacere o non piacere, l effetto ottico da cotti è quello degli spaghetti di riso; personalmente mi piacciono sia freddi che in brodo.

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