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|Country of production||Giappone|
|Ingredients||Salsa di soia (acqua, fagioli di soia, frumento, sale) zucchero, acqua, ALCOL, E621, acido lattico: E 270, sale, spezie E627-631|
|Mode of preservation||Conservare il luogo fresco e asciutto al riparo dalla luce diretta del sole|
Country of production:
The perfect marinade ready to use. Those who do not know the situation: it is expected nice weather for the evening or for the next day, the perfect conditions for a nice barbecue. In this case, our Teriyaki: marinade & BBQ is ideal to pour it on the meat until it is covered and let it rest for 30 minutes or from one to two days. Prolonging the period of marinade you get a more intense flavor and a tender meat. So: dust off the grill and get ready to enjoy it! And for those who prefer a more intense taste and a consistency more crunchy, you can add the other sauce during cooking. Simply fantastic for a bbq perfect!
Soy sauce (water, soy beans, wheat, salt), sugar, water, ALCOHOL, E621, lactic acid: And 270, salt, spices E627-631
Mode of storage:
A cool, dry place away from direct light
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