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|Feature||Morbida e vellutata|
|Country of production||Giappone|
|Ingredients||Olio vegetale (semi di soia e colza), rosso d'uovo, acqua, aceto, sale, esaltatore di acidità E621, aromi (semi di soia, senape)|
|Mode of preservation||Conservare il luogo fresco e asciutto al riparo dalla luce diretta del sole|
Soft and velvety
Country of production:
For the true connoisseur of mayonnaise! Kenko mayonnaise is one of the lesser-known japanese brands (but not less tasty!) with respect to the noble brands of mayonnaise in japan. Thick, creamy and ever so slightly sweet, this mayonnaise is perfect on the side of a rich meat dish, or as an ingredient in other sauces and condiments! Try it!
Vegetable oil (soybean and canola), egg yolk, water, vinegar, salt, flavor enhancer acidity E621, flavourings (soya, mustard)
Mode of storage:
A cool, dry place away from direct light
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