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|Country of production||Giappone|
|Mode of preservation||Conservare il luogo fresco e asciutto al riparo dalla luce diretta del sole|
Country of production:
Udon is a variety of noodles prepared with whole wheat flour, typical of japanese cuisine. Served usually as a noodle soup in a warm broth, can be cooked in different ways, using different types of broth and accompanying them with different types of contours added to the soup
wheat flour, water, salt
Mode of storage:
A cool, dry place away from direct light
Ottimi noodle per il ramen, finalmente il prodotto che cercavo