Sacottino you tofu
In the jar
Country of production:
The inarizushi is a form of sushi in which is not present in raw fish. It is in fact made from rice balls coated fried tofu (aburaage). And' possible to farcirli to your liking together with the rice for sushi.
Fried Tofu (water, soybean oil, soybean oil, firming agent: E511, E509, antifoaming agents: palm oil hydrogenated, e504 fuse boxes, rice wax, E322 (soy)), sugar, soy sauce (water, soybean, defatted, salt, wheat, glucose, flavor enhancer sapidit°: E621, liquorice extract, acidulant: E270), water, seasoning fermented (glucose, alcohol, seasoning fermented rice (rice, glucose, salt), seasoning fermented rice, salt, alcohol), salt), flavor enhancer: E621.
Mode of storage:
A cool, dry place away from direct light