Feature: Salt flavored with wasabi
Country of production: Japan
General information: salt Kinjirushi Wasabi is a particular mix of ingredients mixed with the leaf of the Hon Wasabi home to create the rich flavor and deep. Just sprinkle to add flavor of wasabi without the sharp biting note. Because they are used leaves of wasabi are selected with vibrant color, the green color of the salt, the wasabi is very dark, so as to enhance the color of the dishes. It goes well with fried foods, meat, fish, vegetables or even in doughs and batters.
Content: 100 g
Ingredients: Salt, dextrin, powder of brown rice extract, spices, dextrin, thickener, E1450, extract of spices), leaf powder of wasabi (eutrema wasabi) of 4.5%, yeast extract powder (yeast extract, dextrin).
Storage: cool and dry Place away from direct light