Hon tamari - 100 ml
Naturally surfaced on the surface of the miso during the maturation process that lasts over 18 months. Very limited edition as only about 3~5 liters are available out of 1 ton of miso. Extremely thick consistency unlike normal soy sauce. Amount needed for use very small (1/3~1/4) compared to normal soy sauce.
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At the time of shipment, the product will have 120 days or more remaining to expire*
At the time of shipment, the product will have 120 days or more remaining to expire*
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