Mochi the taro without gluten - 210 g Royal Family LPO-24162090 - www.domechan.com - Japanese Food
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Mochi the taro without gluten - 210 g

Mochi the taro without gluten - 210 g

The kirimochi (or mochi are rice cakes made of glutinous rice, or sweet rice. This is a food common in the japanese cuisine, and is often served to celebrate the new year.

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Product:

Mochi

Feature:

Rice cake filled with taro, gluten-free

Country of production:

Taiwan

General information:

The kirimochi (or mochi are rice cakes made of glutinous rice, or sweet rice. This is a food common in the japanese cuisine, and is often served to celebrate the new year.
The kirimochi are rice cakes and japanese that can be toasted in the oven and eaten with nori or sugar. The kirimochi are also a seal common to foods such as pasta or pizza and is an ingredient in many japanese cakes such as dango. These mochi are filled and are ready to be consumed.

Manufacturer:

The Royal Family

Content:

210 g

Ingredients:

-

Mode of storage:

A cool, dry place away from direct light

LPO-24162090
4711931032287