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Pickled ginger - 1.5 kg
Pickled ginger - 1.5 kg
Pickled ginger also called Sushi Ginger Gari. These are thin slices of ginger root, coming from young plants so as to obtain a softer and sweeter pulp and marinated in vinegar and sugar. In tradition it is used between a range of sushi or sashimi and the next to "clean up" the palate.
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Expiry of products
At the time of shipment, the product will have 120 days or more remaining to expire.
At the time of shipment, the product will have 120 days or more remaining to expire.
Product: Ginger
Feature: In brine
Country of production: China
General information: Pickled ginger also called Sushi Ginger Gari. These are thin slices of ginger root, coming from young plants so as to obtain a softer and sweeter pulp and marinated in vinegar and sugar. In tradition it is used between a range of sushi or sashimi and the next to "clean up" the palate.
Producer: Yama
Content: 1.5 kg
Ingredients: Ginger, Water, Salt, Acidifying: Acetic Acid, Antioxidant: Citric Acid, Sweeteners: Aspartame, Saccharin, Sucralose, Preservative: Potassium Sorbate
How to preserve: Cool, dry place away from direct light