Product: Dashi Kombu
Feature: Seasoning powder for broth
Country of production: Japan
General information: Simply perfect and essential powder seasoning in Japanese cuisine to dissolve in water at room temperature or hot to be used as a base for soups, for example as miso soup.
Content: 1 kg
Ingredients: Sapidity enhancers (E621), salt, glucose, dried sead sead powder, sugar, flavor enhancers (E635), seaga extract.
How to preserve: Cool, dry place away from direct light