Furikake

Furikake

Furikake with wasabi - 55 g
Available!
Furikake com wasabi - 55 g
The furikake is a mixture of seaweed and sesame seeds, roasted and salted in dashi before being reduced to a powder. It was invented during the second world war to "decorate" the rice bowl of the japanese sailors. Very popular in Japan, there are many different tastes. This is the premium range of Futaba with wasabi.
€6.65
New
Yukari shiso with plum umeboshi - 22 g
Available
The yukari is a sauce for japanese rice, or furikake as is known in japanese, is the fastest and easiest way to make great taste in a humble bowl of rice.The yukari is one of the most popular types of seasoning for the rice in Japan. With its characteristic red/purple the Yukari is in addition fantastic to the white rice and sushi, but also noodles, natto and japanese pickles.This is the version that yukari with umeboshi
€6.36
New
Yukari shiso napa vegetables - 20 g
Available
The yukari is a sauce for japanese rice, or furikake as is known in japanese, is the fastest and easiest way to make great taste in a humble bowl of rice.The yukari is one of the most popular types of seasoning for the rice in Japan. With its characteristic red/purple the Yukari is in addition fantastic to the white rice and sushi, but also noodles, natto and japanese pickles.This is the version that yukari with shiso, napa and vegetables.
€6.36
Online only
Furikake with fish eggs - 60 g
Available!
Furikake with fish eggs - 60 g
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€6.79
New
Yukari shiso, and ginger - 22 g
Available
The yukari is a sauce for japanese rice, or furikake as is known in japanese, is the fastest and easiest way to make great taste in a humble bowl of rice.The yukari is one of the most popular types of seasoning for the rice in Japan. With its characteristic red/purple the Yukari is in addition fantastic to the white rice and sushi, but also noodles, natto and japanese pickles.This is the version with shiso and ginger.
€6.36
Online only
Furikake-fish - 60 g
Available!
Furikake-fish - 60 g
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€6.95
New
Akari tarako - 12 g
Available
The yukari is a sauce for japanese rice, or furikake as is known in japanese, is the fastest and easiest way to make great taste in a humble bowl of rice.The yukari is one of the most popular types of seasoning for the rice in Japan. With its characteristic red/purple the Yukari is in addition fantastic to the white rice and sushi, but also noodles, natto and japanese pickles.This is the version with tarako
€6.36